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Flatiron Coffee was established in 2009 in Boulder, Colorado. Since then, we’ve focused on crafting gourmet specialty coffee with an emphasis on quality. Almost all of our products are local and we always strive to create interesting specialties that can’t be found anywhere else. (Like our Ice Cap! It’s our signature drink, featuring our delicious cold brewed espresso sweetened with vanilla, locally sourced whole milk, and then the whole she-bang is churned in an ice-cream machine for one of the best drinks around town.) Not only that, but our baristas are specifically bar-trained on our La Marzzocco to pull shots, steam milk, and concoct delicious espresso beverages—we do everything by hand here! No machines to tamp for us or steam our milk or pull our shots. We think the best coffee drinks come from people, not machines. We have an extensive collection of food and pastries catering to dietary restrictions and offer many gluten-free and vegan options. We support many other local businesses and organizations: Flatiron Coffee has donated to the Colorado Shakespeare Festival, the Boulder Chamber Orchestra, the Boulder Valley School District, Colorado Public Radio, Rocky Mountain Cancer Assistance, the Boulder Homeless Shelter and many more. We believe that a strong community creates a place where everyone is welcome and everyone can lay the groundwork for a better future. Flatiron Coffee also strives to be as environmentally friendly as possible with a goal to become as close to zero-waste as we can. Our store has all-compostable cups, lids, straws, and plasticware. The owner, Melissa, is a Colorado local and graduated from the University of Colorado at Boulder. She has been hand-crafting specialty espresso drinks for more than two decades and is always looking for new and innovative ways to prepare coffee without ever becoming too pretentious. To contact Melissa directly, please email her at melissa@flatironcoffee.com Fall 2024 Ent Moot: a beetroot latte; don’t be too hasty now and try this earthy, rich drink (not sweet!) Viggo Mortensen’s Broken Foot: black tea with dragon fruit and lychee refresher; you’ll want to tell everyone you know about this Second Breakfast: a french toast latte with maple syrup, brown butter, cinnamon and light espresso; it comes in pints?! “I Am No Man!”: a pumpkin pie latte with extra nutmeg; tell it to ‘em like it is, Eowyn (can be made vegan!) The One-Ring: we combined the most powerful drinks in our repertoire: ice cap, pumpkin, and nitro; one drink to rule them all! “Meat’s Back on the Menu, Boys!”: a salted honey latte; been craving something a little…different? POH-TAY-TOES: our famous honey pot but we’ve replaced the vanilla with apple for your fall vibes; as comforting and warm as a brace of coneys “Keep it Safe!”: a turmeric mocha; keep two eyes out for this amazing treat Lembas Bread: nitro with blueberry; it’ll keep you going all day long! “All Shall Love Me and Despair”: a super fancy single origin madagascar vanilla latte; in place of a regular vanilla latte, you will have a queenly drink! As beautiful and terrible as the dawn! Sharkey’s End: matcha latte with strawberry puree; lead your fellows in rebellion and cut down an evil wizard! Open Monday – Sunday 6AM – 6PM Drop by for a coffee or something to snack on 2721 Arapahoe Avenue Phone: (303) 449-4111 Summer 2024 The Vaultie: rose, rosemary and sage syrup, espresso and milk; be a refreshing spirit of refinement in the wasteland “Feo, Fuerte, y Formal”: a salted caramel latte with coconut and our rotating light espresso; out of the qualities one needs to imbibe this drink, which do you embody? The T-60: iced green tea with a splash of peach mango refresher; this T is strong enough to carry you through the day “The Golden Rule”: maple syrup in a white mocha; you might think you know what the golden rule is, but it’s actually always get your coffee from Flatiron Mysterious Stranger: huckleberry mocha; what makes a good man, er, ghoul? “War Never Changes”: dragon fruit matcha latte; there are some things that are timeless Nuka-Cola: an old-timey tasting italian soda with orange, lemon, lime, cinnamon, and vanilla; the good ol’ days with a bright twist Thumbs-Up: our Boulder-famous ice cap with chocolate, toasted marshmallow, and shortbread, topped with whipped cream; everything is going to be okey-dokey Spring 2024 The Bruce: cold brew with tiramisu cold foam; a hefty caffeine attack! Fair Ladies of Spain: oak barrel and vanilla syrup latte; don’t let its grizzled exterior fool you, this one can get the job done “We’re Gonna Need a Bigger Boat” pear matcha; trust us, you’ll want the largest size we carry of this treat Louisiana License Plate: hot honey chai; add a little nice and a little spice to your sherpa chai tea ways Duuuuuun Dun: baklava latte with pistachio, almond, honey, and cinnamon with our signature light espresso; it’s downright ominous how delicious this drink is Alex Kintner’s Mom: an apple honey pot–our tried and true honey pot with apple instead of vanilla; don’t grieve for what the honey pot was, but rather be glad for what it can inspire USS Indianapolis: strawberry and white chocolate in our ice cap; a breaking dawn to sweeten scary stories in the dark “That’s Some Bad Hat, Harry” a blue curacao italian soda; enough said Winter 2023 The Shower-Curtain Ring Salesman: dulce de leche latte with cinnamon on top; is this a coincidence, or what? Fruitcakes on a Plane: orange, cranberry, amaretto with light espresso in a latte; I am sick and tired of these monkey-fighting cakes on this Monday-to-Friday plane! Spirit of St. Louis: eggnog latte with nutmeg on top (can be made vegan with our eggnog syrup!); Lucky Lindbergh never flew this high! Drops of Jupiter: cookie butter latte with soy milk; the best soy latte that you’ve ever had, in fact The Polar Expresso: frosted mint mocha; all aboard for deliciousness! The Trans-Siberian Railway: gingerbread and white chocolate mocha; you’ll wish this drink lasted as long as the train ride! The Fast and the Epicureous: bhakti chai and apple syrup; if you don’t have friends, you just have family, then this is the drink for you The Delorean: matcha latte with peppermint and oreos; this is heavy…in flavor! The Bluesmobile: ice cap, cherry, irish cream, and chocolate; this drink is on a mission to bring you a delightful experience Fall 2023 “I Don’t Like Sand” don’t underestimate this drink! a pumpkin pie latte with cinnamon on top A New Leg for Chop: be a rebel, even in a group of rebels; a black sesame seed syrup latte with sesame milk “Hokey Religions and Ancient Weapons” what will you use against a greater enemy? Perhaps a toasted marshmallow mocha with our creamy light espresso Fulcrum: codename delicious; a waffle latte with brown butter and maple syrups “I Have a Bad Feeling About This” don’t let your intuition scare you away; the always delicious Sherpa chai with peach and cinnamon that tastes like peach cobbler “One Way Out!” be the spark that ignites a revolution…in taste; an ice cap with pumpkin, chocolate, and some cinnamon rounded out with fluffy whipped cream “Good Soldiers Follow Orders” be calculating in your pursuit of justice; a lemon rooibos tea cambrique with ginger syrup Kyber Crystal: forge your own destiny; a blueberry and pineapple italian soda Summer 2023 Churr-Whoa: a churro latte: brown sugar, cinnamon, and shortbread with our light espresso and milk; for those times when an air guitar just isn’t enough “Pop-Quiz, Hotshot!” a mix of unsweetened and spicy Sherpa chai with habanero syrup to really spice things up; what do YOU do? Baba Yaga: black cherry and chocolate in our house-made ice cap with whipped cream on top; perfect for when you’re back to business “I Know Kung-Fu” a blueberry pancakes latte: blueberry flavor and maple syrup with espresso and milk; will this drink be the one? Sad Sandwich: a lychee italian soda; this bright, fruit-forward syrup will cheer you up! Johnny Utah: iced green tea with strawberry and basil flavors; truly an herbaceous experience Budapest: macadamia nut syrup and brown sugar latte; a drink so lovely that you’ll have to write home about it! Holy Water Sprinkler System: matcha with white chocolate and lavender; an old classic with a new twist Early Spring 2023 Deadly Fungus: matcha latte with violet (try it with oat milk!); it’ll definitely get you out of a zombie-like funk! Dinosaurs in Space: salted almond mocha; a salty-sweet reminder of more innocent times “Seals Do Have Spots!” ice cap with toffee nut and white chocolate, topped with whipped cream; amaze your skeptical friends with this drink Look for the Light: a rose and raspberry italian soda; “A Quarter of What?” espresso, vanilla, and our patented polar cap all over ice; break the rules that don’t serve you “I’ll Be Gone in a Day or Two” raspberry and caramel in a latte; a brief respite in a world full of chaos Broken Watch: our house-made sweetened cold brew, coca-cola, and amaretto syrup; you don’t want to know what we had to trade to get this drink Switchblade: habanero syrup, cholaca, and cinnamon in a latte; it’s a little bit sweet and a little bit spicy Holidays 2022 Sally’s Song: a white chocolate and gingerbread mocha; bring this drink to your love and they’ll notice you for sure! Mr. Sandy Claws: a cherry cordial mocha: chocolate, irish cream, and cherry; a perfect drink for when you’ve been kidnapped The Pumpkin King: a delightful mix of chocolate and pumpkin in a latte; mix up those holidays! What’s the worst that can happen? Deadly Nightshade: eggnog latte: a mix of eggnog, milk, espresso, with nutmeg on top (can be made vegan with eggnog syrup!); it’ll make even the most ardent holiday fans take a breather Oogey-Boogey Man: roll the dice with this peppermint mocha; you’ll never know when your luck will change “What’s This? What’s This?” a latte sweetened with maple syrup and brown sugar; has been known to make people exclaim when they first taste it Lock, Shock, and Barrel: a banana bread latte with light espresso: shortbread, banana, and brown sugar; a true triple threat! Pet Ghost Dog: a peppermint tea cambrique with cholaca; a loyal companion! Fall 2022 All the Damn Vampires: dark chocolate and pomegranate in an ice cap with whipped cream to top it off; you’ll be able to stomach this treat! Grandpa’s Double Stuf Oreos: oreos, milk, cookie dough syrup, espresso. Just don’t pick at the edge of the label on the TV Guide. The Broody One: pumpkin spice latte topped with cinnamon and nutmeg to remind you of your cursed existence. The Badass One: cinnamon bun latte with light roast espresso; especially delicious with oat milk. People are sheep, unlike you. “You Have to Have Faith for that to Work” white chocolate paired with the traditional Sherpa chai; gives you everything you need to intimidate your next-door neighbor vampire. “Who Ordered the Stake?” latte with caramel and hazelnut; slay, queen! The Three Brides: marshmallow, shortbread, chocolate; even Jonathan Harker can’t resist! “Bat!” latte with butter rum and butterscotch; will give you enough energy to transform into a flying creature. The Colin Robinson: ginger, cinnamon, and honey in a cambrique with black tea; feeling drained? This might perk you up! “Where the hell have you been, mocha?” a dark chocolate mocha with turmeric powder. This is the coffee of a killer, Bella. Summer 2022 Blackbeard Tea: iced black tea with blackberry and raspberry syrup The Gentleman Pirate: a latte with pistachio and rose for refined palates “They Don’t Go Back In?”: a mocha with candied orange; scurvy prevention in a cup! Passive Aggression: strawberry shortcake latte; espresso, milk, strawberry, vanilla, and shortbread flavors The Art of F**kery: our famous house-made ice cap with an extra shot of espresso, honey, vanilla, and cinnamon Pirate Romance on the High Seas: a mocha with almond and coconut Jim’s Nose: ice cap with white chocolate and raspberry Winter 2022 Biscuits with the Boss: a latte sweetened with shortbread, cookie dough, and cake batter syrups Chessmaster: a black and white mocha as passionate as Coach Beard’s love for Jane Panda or Lion?: our house-special crunchy ice cap with toasted marshmallow and chocolate; comes with whipped cream Seven Nation Sam: nitro mixed with brown sugar and heavy cream; smooth and energetic! Jamie Tartt Berry Iced Tea: tart berry iced tea sweetened with rose syrup; tart but sweeter once you get to know it He’s Here, He’s There… : an americano with irish cream and steamed oat milk for a strong but surprisingly wholesome drink The B.A. Boss: a cambrique with earl grey, lavender, and honey The Wonderkid: a salted caramel latte that’s a little sweet and a lot salty Midnight Poutine: a white mocha with black cherry and blueberry; a true heavy hitter! From our friends Sherpa Chai in Boulder, CO, comes their latest delicious creation. It’s the best of both golden milk and velvety treats. This caffeine-free, turmeric-based chai is subtle, yet spicy, a beautiful golden color, and just the right level of sweetness for the most discerning of palates. Try it hot or iced and even add a few shots if you’re feeling like you need an extra kick. Cozy up for the holidays with our eggnog latte. Fresh eggnog straight from a local dairy, espresso, and just a hint of nutmeg on top to bring this creation to perfection. We can make it vegan by using an eggnog syrup from DaVinci. For your fall perusal, we have five nitro-themed drinks: One, Two, Freddy’s Coming For You Three, Four, Better Lock the Door Five, Six, Grab Your Crucifix Seven, Eight, Stay Up Late Nine, Ten Never Sleep Again
Menu
1. Espresso Drinks
2. Beverages
3. Blended Drinks
4. Bottled Beverages
5. Food
6. Pastries
7. Add-Ons
8. Bulk Coffee
Specialty
The Lord of the Drinks
Boulder, CO 80302
info@flatironcoffee.com
Previous Specialties
“PEP”-BOY
THE GREAT FLAT WHITE SHARK
PLANES TRAINS AND AUTOMOBILES
MAY THE FROTH BE WITH YOU
ESPRESSO MACCH-KEANU
THE LAST OF US-PRESSO
THE BAD DREAM BEFORE THE HOLIDAY
THE CRAFT COFFEE OF THE NIGHT 🧛
OUR MENU MEANS DEATH
The Lasso Specials
Turmeric Ginger Chai
Summer 2019
Winter 2018
Eggnog Latte
Fall 2018
NITRO ON ELM STREET
a shot of nitro in our famous ice cap
nitro with dark chocolate
nitro with brown sugar and heavy cream (aka The Gordon Bombay)
nitro with maple syrup and brown sugar
20 full ounces of nitro