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Flatiron Coffee was established in 2009 in Boulder, Colorado. Since then, we’ve focused on crafting gourmet specialty coffee with an emphasis on quality. Almost all of our products are local and we always strive to create interesting specialties that can’t be found anywhere else. (Like our Ice Cap! It’s our signature drink, featuring our delicious cold brewed espresso sweetened with vanilla, locally sourced whole milk, and then the whole she-bang is churned in an ice-cream machine for one of the best drinks around town.) Not only that, but our baristas are specifically bar-trained on our La Marzzocco to pull shots, steam milk, and concoct delicious espresso beverages—we do everything by hand here! No machines to tamp for us or steam our milk or pull our shots. We think the best coffee drinks come from people, not machines. We have an extensive collection of food and pastries catering to dietary restrictions and offer many gluten-free and vegan options. We support many other local businesses and organizations: Flatiron Coffee has donated to the Colorado Shakespeare Festival, the Boulder Chamber Orchestra, the Boulder Valley School District, Colorado Public Radio, Rocky Mountain Cancer Assistance, the Boulder Homeless Shelter and many more. We believe that a strong community creates a place where everyone is welcome and everyone can lay the groundwork for a better future. Flatiron Coffee also strives to be as environmentally friendly as possible with a goal to become as close to zero-waste as we can. Our store has all-compostable cups, lids, straws, and plasticware. The owner, Melissa, is a Colorado local and graduated from the University of Colorado at Boulder. She has been hand-crafting specialty espresso drinks for almost two decades and is always looking for new and innovative ways to prepare coffee without ever becoming too pretentious. To contact Melissa directly, please email her at melissa@flatironcoffee.com Early Spring 2023 Deadly Fungus: matcha latte with violet (try it with oat milk!); it’ll definitely get you out of a zombie-like funk! Dinosaurs in Space: salted almond mocha; a salty-sweet reminder of more innocent times “Seals Do Have Spots!” ice cap with toffee nut and white chocolate, topped with whipped cream; amaze your skeptical friends with this drink Look for the Light: a rose and raspberry italian soda; “A Quarter of What?” espresso, vanilla, and our patented polar cap all over ice; break the rules that don’t serve you “I’ll Be Gone in a Day or Two” raspberry and caramel in a latte; a brief respite in a world full of chaos Broken Watch: our house-made sweetened cold brew, coca-cola, and amaretto syrup; you don’t want to know what we had to trade to get this drink Switchblade: habanero syrup, cholaca, and cinnamon in a latte; it’s a little bit sweet and a little bit spicy Open Monday – Sunday 6AM – 6PM Drop by for a coffee or something to snack on 2721 Arapahoe Avenue Phone: (303) 449-4111 Holidays 2022 Sally’s Song: a white chocolate and gingerbread mocha; bring this drink to your love and they’ll notice you for sure! Mr. Sandy Claws: a cherry cordial mocha: chocolate, irish cream, and cherry; a perfect drink for when you’ve been kidnapped The Pumpkin King: a delightful mix of chocolate and pumpkin in a latte; mix up those holidays! What’s the worst that can happen? Deadly Nightshade: eggnog latte: a mix of eggnog, milk, espresso, with nutmeg on top (can be made vegan with eggnog syrup!); it’ll make even the most ardent holiday fans take a breather Oogey-Boogey Man: roll the dice with this peppermint mocha; you’ll never know when your luck will change “What’s This? What’s This?” a latte sweetened with maple syrup and brown sugar; has been known to make people exclaim when they first taste it Lock, Shock, and Barrel: a banana bread latte with light espresso: shortbread, banana, and brown sugar; a true triple threat! Pet Ghost Dog: a peppermint tea cambrique with cholaca; a loyal companion! Fall 2022 All the Damn Vampires: dark chocolate and pomegranate in an ice cap with whipped cream to top it off; you’ll be able to stomach this treat! Grandpa’s Double Stuf Oreos: oreos, milk, cookie dough syrup, espresso. Just don’t pick at the edge of the label on the TV Guide. The Broody One: pumpkin spice latte topped with cinnamon and nutmeg to remind you of your cursed existence. The Badass One: cinnamon bun latte with light roast espresso; especially delicious with oat milk. People are sheep, unlike you. “You Have to Have Faith for that to Work” white chocolate paired with the traditional Sherpa chai; gives you everything you need to intimidate your next-door neighbor vampire. “Who Ordered the Stake?” latte with caramel and hazelnut; slay, queen! The Three Brides: marshmallow, shortbread, chocolate; even Jonathan Harker can’t resist! “Bat!” latte with butter rum and butterscotch; will give you enough energy to transform into a flying creature. The Colin Robinson: ginger, cinnamon, and honey in a cambrique with black tea; feeling drained? This might perk you up! “Where the hell have you been, mocha?” a dark chocolate mocha with turmeric powder. This is the coffee of a killer, Bella. Summer 2022 Blackbeard Tea: iced black tea with blackberry and raspberry syrup The Gentleman Pirate: a latte with pistachio and rose for refined palates “They Don’t Go Back In?”: a mocha with candied orange; scurvy prevention in a cup! Passive Aggression: strawberry shortcake latte; espresso, milk, strawberry, vanilla, and shortbread flavors The Art of F**kery: our famous house-made ice cap with an extra shot of espresso, honey, vanilla, and cinnamon Pirate Romance on the High Seas: a mocha with almond and coconut Jim’s Nose: ice cap with white chocolate and raspberry Winter 2022 Biscuits with the Boss: a latte sweetened with shortbread, cookie dough, and cake batter syrups Chessmaster: a black and white mocha as passionate as Coach Beard’s love for Jane Panda or Lion?: our house-special crunchy ice cap with toasted marshmallow and chocolate; comes with whipped cream Seven Nation Sam: nitro mixed with brown sugar and heavy cream; smooth and energetic! Jamie Tartt Berry Iced Tea: tart berry iced tea sweetened with rose syrup; tart but sweeter once you get to know it He’s Here, He’s There… : an americano with irish cream and steamed oat milk for a strong but surprisingly wholesome drink The B.A. Boss: a cambrique with earl grey, lavender, and honey The Wonderkid: a salted caramel latte that’s a little sweet and a lot salty Midnight Poutine: a white mocha with black cherry and blueberry; a true heavy hitter! From our friends Sherpa Chai in Boulder, CO, comes their latest delicious creation. It’s the best of both golden milk and velvety treats. This caffeine-free, turmeric-based chai is subtle, yet spicy, a beautiful golden color, and just the right level of sweetness for the most discerning of palates. Try it hot or iced and even add a few shots if you’re feeling like you need an extra kick. Cozy up for the holidays with our eggnog latte. Fresh eggnog straight from a local dairy, espresso, and just a hint of nutmeg on top to bring this creation to perfection. We can make it vegan by using an eggnog syrup from DaVinci. For your fall perusal, we have five nitro-themed drinks: One, Two, Freddy’s Coming For You Three, Four, Better Lock the Door Five, Six, Grab Your Crucifix Seven, Eight, Stay Up Late Nine, Ten Never Sleep Again A delicious oat milk latte (we just can’t get enough!) with organic brown sugar and maple syrup. When our baristas were testing it out, all they could say when they took a sip was, “ooh.” Now that you know where we got the name, you should head on over and get this breakfast-in-a-cup. We just got oat milk into the store and boy, is it delicious! We’re currently featuring the HALL AND OATES, delicious vanilla latte with the Swedish sensation, oat milk. We’re making your dreams come true. We’ve got some doozies coming your way this holiday season: Santa’s Pick-Me-Up Gingerbread Person Elf Magic Chognog Ms. Claus Cherry Cordial Peppermint Patty Cookies for Santa Malin’s Cambrique Sleigh Ride Reindeer Food Going clockwise: Bubbles Bunny Buttercup Blossom
Menu
1. Espresso Drinks
2. Beverages
3. Blended Drinks
4. Bottled Beverages
5. Food
6. Pastries
7. Add-Ons
8. Bulk Coffee
Specialty
THE LAST OF US-PRESSO
Boulder, CO 80302
info@flatironcoffee.com
Previous Specialties
THE BAD DREAM BEFORE THE HOLIDAY
THE CRAFT COFFEE OF THE NIGHT 🧛
OUR MENU MEANS DEATH
The Lasso Specials
Turmeric Ginger Chai
Summer 2019
Winter 2018
Eggnog Latte
Fall 2018
NITRO ON ELM STREET
a shot of nitro in our famous ice cap
nitro with dark chocolate
nitro with brown sugar and heavy cream (aka The Gordon Bombay)
nitro with maple syrup and brown sugar
20 full ounces of nitro
Early 2018
Ooh-la-la!
Winter 2017
Hall and Oates
HOLIDAY 2017
egg-nog latte
white mocha with a hint of gingerbread to make a frosted cookie sensation
latte with nutella and hazelnut syrup
half egg-nog, half Cholaca, all deliciousness
peppermint mocha with whipped cream and sprinkles
we all remember those chocolate covered cherries with the oozing liquor; we’ve made that into a latte with dark chocolate, irish cream, and cherry syrups
a new twist on and old favorite; dark and white mocha with peppermint
cake-batter latte; try it with oat milk!
peppermint tea, cholaca, and steamed milk
caramel apple cider
maple, brown sugar and oat milk latte
FALL 2017
SUGAR, SPICE, AND EVERYTHING NICE
our famous honeypot latte, only we’ve traded in the cinnamon for cardamom; a savory twist to a local favorite
house-made nitro spiced up with some nutmeg and pumpkin pie syrup; it’s basic, but it packs a punch
a little sweet and a little spicy; your choice of unsweetened or lightly sweetened Cholaca, cayenne pepper, and cinnamon
a golden mocha; dark chocolate gets and earthy revamp by adding turmeric; it’s a lovely golden color sure to make you fall in love with fall